Meatloaf

1 lb ground beef
1/4 cup chopped onion
1/4 cup cracker crumbs
1 egg
1/2 tsp salt

8 oz can tomato sauce
1/4 cup brown sugar
1 tsp mustard
1/4 cup vinegar

Directions

Mix first 5 ingredients. In separate bowl mix remaining ingredients. Add 1 cup of tomato mixture to beef mixture. {I added extra cracker crumbs until the extra moisture was absorbed} Form beef mixture into loaf {this part can be done many different ways... bread pan, free form etc.} I press mine into a 9x9 cake pan. Pour remaining tomato mixture on top. Bake at 400 for 1-1 1/2 hours {or till done - I only bake mine about 45-50 minutes because it's in the cake pan.}

Serving Suggestions

I like to serve it with Potato Wedges and a veggie {green beans, corn etc.}